Studio notes

Journal

Cupping tables, roast curves, and the farms that send us cherry. Written from National Avenue.

12 Aug 2026

Why elevation changes everything

Cool nights, slow sugar, dense beans. A short argument for buying coffee that grew in thin air.

28 Jun 2026

Three days in Pitalito with María Elena Gómez, tile tanks, and a table of Caturra that tasted like apple skin.

4 May 2026

Charge cool, stretch Maillard, drop before the sugar burns. A studio note on keeping origin in the cup.